Imperial G01 Stefon Cider Attenuation: 70-78%

Attenuation: 70-78%

and apricot that will accentuate your IPA

The proprietary malting process creates a malt extract that is not only darker than golden light

with low alcohol and light body for easy drinking

Imperial G01 Stefon Cider Attenuation: 70-78%This is a traditional German hefeweizen strain used to produce world class Weizen beers. Balanced with mild clove and prominent banana esters, this strain will produce amazing beers. Stefon produces a slightly higher level of acidity to give your beer a super crisp finish. Slightly underpitching will help increase the banana character. Temp: 6373F (1723C) Attenuation: 73 77% Flocculation: LOW Alcohol Tolerance: 10%