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Pairing Matured cheeses
with aromas of fresh fruit and citrus fruit especially grapefruit
Chewy tannins are framed by lively acids
The sensation on the palate
Delea Merlot di Gudo 2017 (750ml) Moscato Bianco Pairing Matured cheesesGrapes: Merlot, Cabernet Franc Vol: 13% Gudo is vinified with destemmed and pressed grapes, with a long maceration process in inox tanks. The colour is ruby red with purple reflexes. The perfume is intense, persistent, fine with slightly spicy notes. The taste is dry, full of character, persistent and winy. It is hallmarked for its round character and for its smoothness. Great with traditional local goat meat baked in the oven.
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