Gran Deposito Balsamic Vinegar of Modena Giuseppe Giusti Sugar Free colour (paprika oleoresin : E160C)

colour (paprika oleoresin : E160C) See more

Fresh Cayenne Peppers

Ingredients: Bhut Jolokia Chiles & vinegar

‘Aceto Balsamico Di Modena IGP’ (11%)

Gran Deposito Balsamic Vinegar of Modena Giuseppe Giusti Sugar Free colour (paprika oleoresin : E160C)Ingredients Cooked grape must, Wine vinegar. Acidity 6%. A classic of the Giusti family, Il Classico II Gold Medals is a versatile product, used fresh or heated in cooking preparations. The good density and optimal balance between sweet and sour is characterized by overtones of mature fruits, licorice and black pepper. Aged in oak barrels, with the addition of aged balsamic vinegar extracted from centuries old casks.