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Pop the cork
super tannins
Each cuvée includes a special liqueur de dosage aged for nine months in oak casks from Burgundy
dark chocolate and a hint of tobacco and then quietly stunned by the powerful Shiraz like punch on the finish
Santa Alicia Cabernet Sauvignon Reserva Mothers Day Pop the corkLively, bright and intense cherry red. Fruit driven nose, ripe cherries, figs, ripe plums with hints of spices like cinnamon, clove and vanilla. Good structure in the mouth, with smooth, round tannins. Long persistence. Santa Alicia have been producing wines in the heart of Maipo Valley since 1954. With grapes from three select communes, a state of the art winery, and judicious use of the finest American and French oak barrels, we believe the wines