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knives and guides FWPCOT3282 Assess and maintain saw blade and sawing machine performance FWPCOT3287 Operate CNC equipment for grinding
Units of competency AHCBAC408 Manage agricultural crop production AHCORG403 Manage organic soil improvement AHCBAC509 Plan and manage long-term weed
CPCCCA2011A Handle carpentry materials
Core units BSBWHS501 Ensure a safe workplace CUACMP501 Manage copyright arrangements CUADES601 Design innovative products CUAIND502 Maintain and apply creative arts industry knowledge Elective Units BSBCRT501 Originate and develop concepts BSBDES502 Establish
Vocational Placement Kit-BSB30415 Certificate III in Business Administration EAL knives and guides FWPCOT3282 AssessA work placement kit to assist RTOs in assessing the practical skills and components in a simulated environment or actual workplace.
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