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Trey and Chris wondered what would happen to bourbon aged on the bow of a ship
The distillery produces circa 12 million litres of pure alcohol per year of which 9 million litres are made with its column still and 3 million litres with its pot stills
clove and oak spice with an undercurrent of raw vanilla TASTE Buttery leather is quickly dominated by a bold flash of pepper
vanilla and silky caramel
Querciabella Mongrana Maremma Toscana Rosso old-carter Trey and Chris wondered whatTASTING NOTES Intense ruby red in the glass, the charm of Mongrana does not take long to reveal itself. Well defined aromas of ripe fruit, morello cherry, blackberry and blueberry especially anticipate notes of kirsch, ivy, pine needles. As soon as the wine opens up in the glass, a more complex bouquet starts to emerge with slight hints of leather, coffee powder and cocoa enriched by a touch of liquorice. Juicy, fresh sip, with soft tannins. The long
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