Ingredients and Allergens: 92% Olives
and Frantoio olives on the Sabino Leone estate in Canosa di Puglia — three complementary varieties in carefully balanced proportions
or drizzle over soups and grilled fish wherever the volcanic character of Lazio belongs on the plate
cultivated by a small boutique producer dedicated to preserving the character of this ancient Catalan terroir
Entelia Carob Cretan Honey YGroup_AMS_Every_Day Ingredients and Allergens: 92% OlivesHarvested from the delicate bloom of the carob tree, this mild and aromatic honey is prized for its naturally high calcium content and elegant flavor profile. Gentle floral aromas give way to nuanced notes of caramel, dried figs, and toasted grain, creating a balanced sweetness with remarkable depth. Enjoy it alongside fresh ricotta, creamy goat cheese, or aged sheep's milk cheeses. It pairs beautifully with walnuts, almonds, figs, pears, and stone