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to never be boring
who couldn't understand how a wine so light in colour colour could be so serious and strong
Half of the grapes are left to macerate on the skins for 48 hours at low temperature and is then pressed softly
easy to love sparkling from the high vineyards of Mango
"Tripudio Rosso" RUBICINI, Chianti Colli Senesi DOCG 2019 White Wine to never be boringHistoric San Gimignano, known for its many medieval towers, has been known for centuries for its white Vernaccia wine. Recently, however, more and more local growers decided to invest in their red grapes as well. So does the Rubicini family, with this traditional blend of Sangiovese and Colorino grapes, to which they add a small percentage of Cabernet. The wine is aged in barriques for at least 12 months and further aged for at least 6 months in the