Find out more here : Check out the full special issue here: Asha Caslin Felicity Davis Robert Froemke To view or add a comment, sign in A remarkable new study in Circulation (Xu et al.) brings fresh insight into an old paradox
Found in various foods, its richest sources include liver, meat, dairy products, eggs, leafy vegetables, almonds and legumes
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P., La Morgia C., and Rizzo G., Mitochondrial DNA and Primary Mitochondrial Dysfunction in Parkinson's Disease, Movement Disorders 32, no