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Ships within 48 hours · Estimated delivery Jul 27 - Aug 1
Our very own paella recipe included
Stuffed into natural tripes and left to mature in cellars for a period ranging from 4 to 5 months
Arroz Cebolla Rice is a short great medium absorbent rice perfect for the beginner paella cook
Paella Pan (3-6pax) 32 x 4
Acorn-fed Iberico Ham (Jamon) | 50g paella Our very own paella recipeProduct Description Iberian ham known as 'Pata Negra' meaning 'Black Leg', from Spain, is cured and dried for 24 to 30 months to bring up its unique flavour. These pigs are 100 percent acorn fed and termed 'Bellota'. The acorn fed pigs represent the top quality due to the additional unique flavour it adds to the ham 50g jamon in a packet
US$ 2232.50
US$ 31.00
US$ 142.95