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Hand-harvest early in the morning
Soil: Clay-limestone soils
Harvest: Hand-harvested to preserve the purity of the fruit
Soil: Limestone soils
Avinyo Cava Brut Reserva Hand-harvest early in the morningAvinyo Cava Brut Reserva is a delightful introduction to the traditional method Cava wines of Catalonia 60% Macabeo, 25% Xarello, 15% Parellada. Tasting Notes Nose: Fresh and vibrant with notes of green apple, citrus, and subtle floral hints Palate: Crisp and refreshing, with flavors of ripe stone fruit and a fine mousse Finish: Clean and dry Production Highlights Harvest: Night time harvest to minimize oxidation and maintain optimal temperature
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