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Ideal as a personal and/or corporate gift or just to show off at your weekend BBQ
Oxtail is a very rich cut
these beef bones make an excellent base for broths
” “Top Sirloin Cap
Tomahawk Size:3 - 3.5 lbs Ideal as a personal and/orThe Tomahawk This glorious cut of meat is actually a large ribeye steak that is specifically cut with about 8 12 inches of rib bone left on it. The bone is Frenched, a culinary term that means it is trimmed of fat and meat. The Tomahawk steak is meant to look like the handle of an ax. Its the same technique that is used on a rack of lamb. The bone is intended to give it the wow factor however it also helps insulate the tender meat while it cooks. The
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